Valentine’s Day
Our Lunch Menu Plus Specials
11:30am-3pm
Our Dinner Menu
4pm-5:45pm only
Valentine's Prix Fixe Menu
Three Course Dinner
6pm-10pm
Dinner Reservations Required
Private dining available for parties of 11+
Customized holiday menus available
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Lobster Corn Chowder
Lobster Relish
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Warm Brussels Sprout & Kale Caesar
Warm Shaved Brussels Sprout, Organic Baby Kale, Caesar Dressing, Herb Crisp
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Fuji Apple & Endive Salad
Shaved Stilton Cheese, Candied Walnuts, Dried Cranberries, Cider Vinaigrette
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Goat Cheese Soufflé
Poached Pear, Bib Lettuce, Sunflower Seeds, Port Wine Emulsion
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Crispy Jumbo Lump Crab Cake
Jicama & Apple Slaw, Chipotle Aioli
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Yellowfin Tuna Tartare
Macadamia Nut, Ginger Reduction, Avocado Wasabi Emulsion
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Truffle Moliterno Potato Gnocchi
Wild Mushrooms, Baby Arugula, Micro Pea Shoots, Truffle Moliterno Cheese
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Braised Short Rib
Creamy Polenta, Roasted Root Vegetables, Natural Jus
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Grilled Filet of Salmon
Forbidden Black Rice, Pea Purée, Baby Carrots, Snow Peas, Saba Drizzle
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Pan-Seared Halibut
Edamame Risotto, Wild Mushrooms, Pea Tendrils, Lobster Beurre Blanc
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Prime Rib of Beef
Crispy Potato Cake, Sautéed Broccolini, Pinot Noir Reduction
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Long Island Duck Breast
Caramelized Pear, Sautéed Spinach, Pine Nuts, Cassis Demi Glace
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Fresh Ricotta Cavatelli with Jumbo Shrimp
Oven-Roasted Tomatoes, Spinach, Fresh Ricotta, Basil Walnut Pesto
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Whole Herb-Crusted Lobster
One and a Half Pound (1 ½ lb.) Lobster, Grilled Asparagus, Herb Frites
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Grilled Australian Lamb Chops
Julienned Winter Squash, Sweet Potato Timbale, Pomegranate Emulsion
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Chocolate Truffle Torte
Tahitian Vanilla Gelato
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Dark Chocolate Mousse
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Crème Brulee
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Apple Cobbler
Cinnamon Gelato
Valentine's Dinner
Three-Course Prix Fixe
Feb 14 | 6pm-10pm
$110 per person
Standard dinner menu until 5:45pm